Hop-o'-My-Thumb would love that.

I'm back on the challenge.

30" Dinner Rolls

Get ready for a mind-blowing recipe. Easy and delish man !

30 minutes, by my watch.

Ingredients:

- 1 cup warm water

- 1/3 cup oil (I used olive oil, much tastier)

- 2 tablespoons dry yeast

- 1/4 cup sugar

- 1/2 teaspoon salt

- 1 egg

 - 3 1/2 cups flour

1/ Preheat the ovent at 250°.

2/ In a bowl, combine warm water, oil, yeast and sugar. Allow the mixture to rest for 15min.

3/ Mix 2 cups of flour, the salt and egg into the yeast mixture. (What I did is mixing with a knife. It was brilliant) Add the remaining 1 1/2 cups flour, half of a cup at a time.

4/ Shape the dough into balls, the size you want really. Allow them to rest for 10min.

5/ Bake for 10min